Here is a really good recipe that my family LOVES!
What you need:
Chocolate Frosting
Graham Crackers
1or 2 boxes of Chocolate Pudding
Milk for pudding
Square Glass Dish
Here is a fridge cake that you can make from your ingredients. It is tasty and so easy to make.
How To Prepare
Take the petit beurre biscuits and break then in half so they are square in shape. Put them in a single layer on the bottom of a square dish.
Make the pudding. If using instant vanilla pudding, add milk to the boxed pudding mix, whisk with an electric mixer, and refrigerate. Put a layer of the pudding on top of the petit beurre biscuits. Add a layer of jelly (or you may use ripe bananas). Then put another layer of biscuits on top, followed by another layer of pudding and jelly (or ro[e bananas). Then put one last layer of biscuits on top followed by a layer of pudding and jelly (or ripe bananas).
Place in the refrigerator for one hour and the biscuits will get soft like cake so that you can cut it into individual pieces. Use a spatula to place on plates. Or else, you can scoop out the mix with a large spoon and place it on plates to serve.
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