Monday, August 23, 2010

Recipe for a simple sponge cake please?

and how to make it as light fluffy and delicious as possible please.Tips welcome.xRecipe for a simple sponge cake please?
Basic Sponge cake


100 g (4 oz) margarine


100 g (4 oz) caster sugar


2 medium eggs


100 g (4 oz) Self Raising Flour





1 Heat oven to 180潞C, 350潞F, Gas Mark 4. Grease an 18 cm (7 inch) sandwich tins.


2 Cream margarine and sugar until light and fluffy. Beat in eggs, one at a time, adding a little flour with each.


3 Gently fold in remaining flour.


4 Place in prepared tins and bake for 20-25 minutes in 2 tins or 40-45 minutes in one tin.


5 When cool, fill with jam or cream. Dust with icing sugar.Recipe for a simple sponge cake please?
FOLLOW 10


10 eggs


10 tablespoon flour


10 teaspoon sugar


little yeast say 5 gms


beat egg white %26amp; sugar


add in egg yolk


fold in flour





done



Hope this link helps you. Check out http://useinfo-cakes.blogspot.com/


It has recipes for quite a few tasty cakes that can be prepared easily from home
  • clear cream
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