Good recipe for Peanut Butter Cake?

Cake





2 cups Sifted all-purpose flour


1 1/2 cups Sugar


2 1/2 teaspoons Baking powder


3/4 teaspoon Salt


1/2 cup Shortening -- room temperature


2/3 cup Milk


2 Eggs


1/4 cup Milk


2 tablespoons Peanut butter





Frosting





6 ounces Package chocolate chips


1/2 cup Butter or margarine


1/2 cup To 3/4 cup sifted -- confectioners sugar


1 1/4 cups Peanut butter





Cake


Sift dry ingredients together in a large bowl. Add shortening and milk; beat for 2 minutes at medium speed with an electric mixer. Add eggs and milk' beat for 1 minutes. Add peanut butter to batter; beat at low speed until thoroughly mixed.


Grease two 8-inch cake pans. Line with waxed paper; grease paper; sprinkle with flour and shake out excess. Divide batter equally between the pans and bake at 350~ for 25 to 30 minutes.


For icing, spread with your favorite peanut butter while cake is warm OR use the Chocolate-Peanut Butter Frosting. FOR FROSTING:


Melt chocolate chips and butter in a double boiler. Add confectioners sugar and peanut butter and beat until smooth. Chill for about 15 minutes or until frosting is of spreading consistency.





there wasn't just a recipe for only peanut butter cake, at least that I could find!!!Good recipe for Peanut Butter Cake?
I can vouch for this one (from Paula Dean @ the Food Network), it's terrific.





http://www.foodnetwork.com/food/cda/reci鈥?/a>