Can any one tell me da recipe of chocolate cake?

my mom's birthday is coming soon so can some one tell me how 2 bake a chocolate cakeCan any one tell me da recipe of chocolate cake?
PERFECT CHOCOLATE CAKE





4 ounces unsweetened chocolate


1/2 c. milk


1 c. brown sugar, packed


1/4 tsp. Jamaican allspice


1 egg yolk


2 c. cake flour


1 tsp. baking soda


1/2 tsp. salt


1/2 c. butter


1 c. superfine sugar


2 egg yolks


3 T. water


1/2 c. milk


1 tsp. vanilla


1 Tbsp. dark rum


2 egg whites, whipped





Preheat oven to 350 degrees F. Grease 2 - 9 inch layer cake pans.


Whisk together chocolate, milk, allspice, brown sugar and one egg yolk in the top of a double boiler, stirring until a custard is formed and mixture thickens. Cool. Stir in baking soda and salt. Sift the flour onto waxed paper.





In bowl of electric mixer, whip the butter, gradually adding sugar and two egg yolks, one at a time, beating well after each addition.





In a cup, stir together 3 T. water, 1/2 c. milk, and 1 tsp. vanilla extract and 1 Tbsp. dark rum.





Add the flour mixture to the butter mixture alternating with the vanilla/milk/water mixture. Stir in the chocolate custard mixture and beat until smooth, approximately two to three minutes at medium speed of mixer.





In a clean bowl, using the wire whisk attachment of your electric mixer, beat two egg whites until soft peaks form; gently fold into cake batter.





Turn into greased layer cake pans. Bake at 350 degrees F. for about 25 minutes or until cake tester or toothpick inserted in center comes out clean.





Turn out onto wire racks to cool. Level with a serrated knife if required, then stack and frost with chocolate frosting.Can any one tell me da recipe of chocolate cake?
Chocolate Cake


1 stick butter


陆 cup oil


1 cup water


2 cups sugar


2 cups all purpose white flour


4 tablespoons cocoa powder


2 eggs, well beaten


1 teaspoon baking soda


陆 cup buttermilk


1 teaspoon vanilla


1 stick butter


鈪?cup buttermilk


4 tablespoons cocoa powder


3 陆 cups powdered sugar


陆 cup nuts, chopped


Preheat oven to 350 degrees. Grease and flour 9 x 13'; baking dish.





Heat first three ingredients in saucepan, over medium high heat, to boiling point. Pour over next three ingredients that have been well mixed in large bowl. Let cool.





Dissolve baking soda in 1/2 cup buttermilk. Add to mixture in bowl with eggs and vanilla. Mix well and pour into prepared pan. Bake for 40 minutes.





While cake is baking, prepare frosting. Bring 1 stick butter, 1/3 cup buttermilk and cocoa to a boil in saucepan over medium high heat. Boil for 2 minutes. Remove from heat. Pour hot mixture over powdered sugar and nuts, mix well. Pour frosting over hot cake as soon as it is removed from oven.





Let cool.
SIMPLE CHOCOLATE CAKE





3 c. flour


2 c. sugar


1/2 c. cocoa


1 tsp. salt


2 tsp. soda





Sift all these ingredients together in a 9 x 13 inch pan. Make 3 holes into dry ingredients. Into one hole pour 2 teaspoons vinegar; into another hole, 2 teaspoons vanilla; into another hole, pour in 2/3 cup salad oil. Do not stir together yet. Over all ingredients now pour 2 cups cold water then stir well with a spoon until smooth. Wipe off edges of pan. Bake at 350 degrees for 30 to 35 minutes. Frost if you wish.
go to a grocery store and get a cake that's already in the box. it's way easier, it will save you time, and it's just as yummy! (actually tastes kinda better). you can get pillsbury, betty crocker, etc. just get chocolate cake mix, and get the chocolate icing to go on it. follow the instructions on the box which is put the cake mix in a bowl with 3 eggs, 1/3 cup of oil, 1 cup of water, and mix it all together until it's smooth. put it in a pan and bake it up until the time it has on the box (can't remember how long it is). let it cool and then add the icing :) hope this helps!
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